Farmers looking for direction from Washington about the country’s agriculture agenda will have to keep waiting.

The House of Representatives rejected a five-year Farm Bill today that totaled nearly a trillion dollars for nutrition and farm programs, including subsidies, conservation programs and crop insurance as well as other safety nets for the industry.

The bill would have cut funding for food stamps, which prompted U.S. Sen. Kirsten Gillibrand to work against the bill’s passage. She said the bill would have cut $20.5 billion from the Supplemental Nutrition Assistance Program over five years.

She issued this statement this afternoon: “Just as important as the health of our

agriculture industry, is the health and nutrition of our children and families. I am proud to see House Democrats stand strong and reject this draconian cut that would literally take food away from millions of those who desperately need it – from veterans and military families, to seniors living on fixed incomes, hungry children and struggling families who rely on SNAP to make ends meet.

“Families who are living in poverty – hungry children, seniors, troops and veteranswho are just trying to figure out how to keep the lights on and put food on the table – they did not spend this nation into debt, and we should not be trying to balance the budget on their backs.They deserve better from this Congress.”

Congressman Chris Collins, R-Clarence, is a member of the House Agriculture Committee. He supported the Farm Bill legislation.

He issued this statement: “Today’s unfortunate defeat of the House Farm Bill speaks to the dysfunction in Washington that continues to stand in the way of solving real problems for real Americans.

“Agriculture is a critical industry in New York’s 27th Congressional District, impacting our local residents far beyond those directly doing the hard work of farming.Our farmers and growers deserve a Congress that can come together and pass a long-term Farm Bill. It is essential to help our agricultural industry plan and prepare.

“As a member of the House Agriculture Committee, I remain committed to the work ahead to see a Farm Bill become law.”

New York Farm Bureau wanted the proposal to pass. The organization released this statement: “It is with great disappointment that we watched House lawmakers defeat the 2013 Farm Bill. The farmers in this state deserve a reasonable farm policy that has been delayed for far too long.

“While there were concerns over certain provisions of the bill, we were hoping its passage and a vigorous debate in conference would reach an appropriate compromise that would provide a fair safety net for the people who produce healthy, local food and the consumers who need help putting it on their dinner tables. New York Farm Bureau will continue to work hard with the state’s Congressional delegation to do what is right for our farm families.”

ALBANY – The State Legislature today approved an expansion of the Niagara Wine Trail, running from Niagara County through Orleans and ending in Western Monroe County. The Trail will also run south from Niagara County to Buffalo.

The vote was years in the making, and is expected to have a big impact for wineries and other tourism-related businesses in Orleans.

“It will be the longest wine trail in New York State,” said Wendy Wilson, president of the Leonard Oakes Estate Winery in Medina. “It will connect three metro areas – Buffalo, Niagara Falls and Rochester. We’re right in the middle of it. It’s going to be huge.”

The State Senate backed the expansion in recent years, but the legislation failed to pass in the Assembly – until today.

“I have fought hard over the last couple years to make sure our wine trail system keeps up with the rapid growth we are seeing in local wineries,” said State Sen. George Maziarz. “This new configuration will make it easier for tourists and visitors to find our wineries.Signage, literature, and other tourism promotion materials need to be updated to reflect the wineries in existence now and new wineries that are springing up almost every year.”

The wine trail will be renamed the Niagara Wine Trail system.The new configuration includes all of Route 104 between the Ferry Avenue/Route 62 intersection in Niagara Falls and Route 390 in Monroe County. It will be known as “Niagara Wine Trail Ridge.”

The complement to the ‘Ridge’ route will be the “Niagara Wine Trail Lake,” which would follow Route 269 north from its intersection with Route 104 at the Niagara-Orleans County Line, then west to Route 425, then south to Route 62 and along that route until its intersection with I-290 in Amherst.

Seventeen wineries are on the trail now and more are under development.Leonard Oakes is currently at the end of the Niagara Wine Trail. The extended trail will reach Schwenk Wine Cellars in Kent. Wilson said other wineries in the county and in Monroe are in development.

The money to pay for additional signage on an expanded trail system was earmarked through a 2011 Regional Economic Development Council Award.

“This configuration shows the public sector can work with the private sector to expand the economy, capitalize on our assets, and create jobs,” Maziarz said.

The bill will be sent to Gov. Cuomo, who is expected to pass it without any issues.

Wilson said other “trails” could piggyback off the wine trail, including routes branded for cobblestones and sandstone.

“It’s going to be a way to promote our businesses,” she said.

Press release, Orleans County Planning Department

ALBION – Orleans County is accepting enrollment of additional parcels in certified agricultural districts during the month of June, pursuant to New York State Agricultural and Markets Law.

This annual 30-day window is for inclusion of property which is predominantly viable agricultural land. During this time period, land may only be added and not removed from an agricultural district.

This opportunity does not replace enrollment in an existing agricultural district during the eight-year, formal review process, but allows a once-a-year opportunity for a property owner to request that the County Legislature add parcels to one of Orleans County’s agricultural districts.

The agricultural districting program provides eligible operations right-to-farm protection, among other benefits. Please note that requesting enrollment during this 30-day time period is not a guarantee that property will be added to an existing agricultural district. Moreover, it will not automatically qualify property for a reduced agricultural property tax assessment. For information on obtaining a reduced agricultural property tax assessment, please contact a local assessor.

The eight-year, in-depth reviews are expected to continue for each agricultural district as scheduled.

At the conclusion of June, requests for inclusion in agricultural districts will be reviewed, in order, by the Orleans County Agriculture and Farmland Protection Board, the Orleans County Legislature, and the New York State Department of Agriculture and Markets.

Enrollment forms are available from the Orleans County Department of Planning and Development. Completed forms should be sent by June 30 to: James Bensley, Orleans County Department of Planning and Development, 14016 Route 31 West, Albion, NY 14411.

Photo courtesy of Adam Krenning, FFA advisor

ALBION – The new team of officers for Albion FFA was installed during the FFA’s annual banquet on Tuesday. The group includes, from left: Kyle Smith, Parliamentarian; Miriah Pepe, Student Advisor; Logan London, Treasurer; Megan Rosato, Reporter; Sara Millspaugh, President; Kellie O’Hearn, Vice President; Riley Kelly, Sentinel; Aaron Burnside, Historian; and Abigial Maines, Secretary.

5 acres will be used for corn, including a maze

Photos by Tom Rivers – Albion FFA members Jenny McKenna and Aaron Burnside empty a bag of seeds in a corn planter this afternoon.

The FFA planted its first crop this afternoon on its 5-acre land lab along Clarendon Road.

ALBION – Today was truly a ground-breaking celebration for Albion FFA students. With some help from the local ag community, students planted their first crop of corn on a 5-acre “land lab” along Clarendon Road.

The district set aside the 5 acres in September, wanting to give FFA students more hands-on experience in agriculture. They will have 4 acres of corn plots with another acre set aside for a corn maze that will be opened to elementary school students in the fall.

“Our goal today is to learn about the process and how GPS works,” said Jenny McKenna, the FFA president.

She put corn seed donated from Channel into a planter driven by Adam Kirby, a local farmer. Kirby, 24, is a FFA alum. He volunteered to plant the seeds.

Before the planter went to work, FFA students and local farmer Adam Kirby had some last-second tinkering with the machine. Pictured, from left: FFA students Aaron Burnside, Jenny McKenna, Kirby, Riley Kelly and FFA advisor Adam Krenning.

“It’s for a good cause and it helps make people more aware of agriculture,” he said.

Another FFA alum Chris Flansburg secured the donated seed and will run test plots. He will share that knowledge with students.

He is co-owner of BCA Ag Technologies, which uses precision agriculture to help measure seeds and bushels of yields per acre. He will work with students on soil testing, agronomy and pest scouting for the crop.

The FFA also is working with Panek Farms, an Albion farm that planted 63 acres of corn on Saturday next to the land lab. Panek will work with students on growing and selling the crop, and will turn over profits to the school’s agriculture program.

Chris Flansburg, left, and Adam Kirby talk strategy this afternoon before planting corn at the Albion FFA’s land lab. Both are FFA alumni, volunteering with the students.

Adam Krenning, the school’s agriculture teacher and FFA advisor, expects FFA students will share the crop-growing project with biology and other classrooms.

He said the project has already been a big benefit for students, connecting them with local farmers and other ag businesses.

“They’ve been able to build relationships,” Krenning said.

After the corn is harvested in late in the fall, he said the FFA plans to plant some apple trees on a portion of the land lab.

Albion FFA member Aaron Burnside, right, rides in a corn planter with Adam Kirby of Jim Kirby Farms, which worked with the FFA to plant the crop this afternoon.

Overnight irrigation helps protect crop from cold

Photos by Tom Rivers – Ice coats the blossoms on the blueberry bushes at Brown’s Berry Patch in Waterport.

This riser sprays water on blueberry bushes at Brown’s.

CARLTON – This morning the blueberry blossoms at Brown’s Berry Patch were coated with about a half-inch of ice after being doused with water overnight.

It may seem counterintuitive to spray water on orchards when it’s freezing, but the ice provides some protection for the crops. As the ice freezes, it gives off heat to keep the buds from dropping below 32 and freezing.

Brown’s pulled an all-nighter last night running an irrigation system for the blueberries and strawberries. The plants were in full-blown blossom stage when the cold hit last night. Brown’s was ready, spending the previous days setting up irrigation systems, running pipes into the orchards with sprinklers and risers.

“Your early bloom is your biggest berries,” said Eric Brown, co-owner of Brown’s Berry Patch and Orchard Dale Fruit Farm. “They’re in the delicate stage. You have to protect them.”

Brown walked through the orchards this morning, and inspected the blossoms. He didn’t see black in the flowers, which would have been a sign the blossoms were dead. He believes the irrigation made a difference overnight and helped stave off big losses. The freeze can kill off blossoms when they are so vulnerable in early May.

That happened last year when a very warm March caused fruit trees to blossom early, and then a deep freeze hit in late April with several days of temperatures in the low 20s. That caused widespread damage to the apple crop, resulting in the worst season since 1945.

“Last year there was damage everywhere,” Brown said.

Eric Brown looks over a field of strawberries this morning after an overnight freeze.

Last night the temperatures didn’t plunge into the low 20s. Apples, when they’re in the blossom stage, can endure 30 to 31 degrees, the low temperatures earlier today in Waterport.

Apples are heartier than strawberries and blueberries. That’s why Brown’s focused on keeping the berries alive by running the irrigation system.

“You buy it as insurance and hope you never have to use it,” Brown said at the farm a little after 6 this morning.

The farm set up an irrigation system to help strawberries survive the cold.

This year’s cold spell isn’t nearly as bad as last year, when the farm irrigated the berries at least six nights. That allowed Brown’s to have a berry crop last year.

Some farmers in Wayne County lost all of their apple crop last year. Many of them have purchased wind machines that help move out cold air and pull down warm air, Brown said. A couple degrees difference in the orchard can make the difference in the blossoms surviving and the farmers having a crop.

Photo by Tom Rivers – About 160 FFA students crowd into the middle school band room, waiting to be awarded Empire Degrees. The auditorium was full so these students had to wait in a different room.

ALBION – Don’t expect to see the FFA state convention return to Albion again. The school is too small to accommodate the growing crowd of students, advisors, chaperones and parents who come from all corners of the state.

“We’re done because we’ve run out of room,” said Adam Krenning, Albion’s FFA advisor and agriculture teacher.

In 2007, about 800 FFA students, advisors and chaperones came to Albion for the three-day state FFA convention.

When the school hosted the event May 2-4, there were 1,106 students and about 500 more adults on the school campus for the convention.

There weren’t enough seats in the middle school auditorium for closing ceremonies on May 4, forcing Albion to crowd 160 students into the band room. Those students were receiving their Empire Degrees, the highest award for FFA in New York. They watched the closing ceremonies on television while waiting their turn on stage.

FFA has soared in popularity in recent years with new chapters opening and existing chapters adding members. That reality makes it difficult to find a school that can handle the influx of people.

Not only does the school need a big auditorium with about 2,000 seats, but it needs several nearby hotels to house all the guests. Most of the visiting FFA students stayed in Batavia, a half-hour drive, during the recent convention.

Most rural schools don’t have 1,000 hotel rooms so close by. And most rural schools that offer FFA programs don’t have auditoriums that can fit the FFA crowd.

Medina will host the convention next year. That school has a smaller auditorium than Albion’s. Medina will need to use technology so students and guests can witness the events live in other rooms, besides the auditorium, said Todd Eick, Medina’s FFA advisor.

“It’s an outstanding problem to have,” he said about the space crunch. “There are some new schools started chapters and the numbers are rising.”

The big numbers for the convention are eliminating some long-time host sites, and may result in designating regional locations for the FFA convention. That could mean the convention center in Rochester, said Krenning, a member of the state FFA’s governing board.

The convention was held two years in a row at Cobleskill State College. Those conventions in 2010 and ’11, were in partnership with the Walton and Sidney FFA chapters.

Jenny McKenna, the Albion FFA president, prefers to see the convention rotate sites so students can experience new areas.

“If they do it in the same location so many years in a row, it’s not as exciting for the students,” she said.

The experience on the college campus didn’t work too well when junior high and high school students were sharing a campus with college students. But Krenning said the FFA leaders are wondering if the convention could be at a college following commencement when the campus is mostly empty. The students could then stay in dorms, have access to classrooms and a big auditorium, and participate in tours of local agriculture.

Some FFA officials have suggested two schools close together share their facilities for a convention. But that would still leave FFA with an auditorium that’s too small. And Krenning said he wouldn’t want to be split up on two campuses for a convention.

FFA leaders need to work out a solution so the students can all be accommodated, Eick said.

“It’s definitely something that needs to be talked about,” he said.

Provided photo – State Sen. George Maziarz received an honorary Empire Degree from the FFA during last weekend’s state convention in Albion. He is pictured with state FFA officers, including Adam Eick of Medina, next to Maziarz at right.

ALBION – Last week’s state FFA convention, which drew 1,100 students from across New York to Albion, wouldn’t have been possible without an army of local volunteers and generous community donations.

Many of those supporters were recognized by the local FFA chapter with honorary “Empire Degrees,” the highest honor an FFA student can attain in New York.

FFA advisor Adam Krenning and FFA students presented the honors to FFA Alumni President Barry Flansburg, Paula and Steve Nesbitt, Gary Kludt, Jim and Kerry Panek, Alan Panek, Kathy and Jacob Jurs, Jeremy and Tina Neal, Ed Neal and local contractor Jim Babcock.

“They’re always here to help out,” Krenning said about the honorees. “They’re huge supporters of the FFA. They have the same vision I have for keeping agriculture thriving in our county.”

The FFA also gave Empire Degrees to Albion Central School leaders, who welcomed the three-day convention to the school campus. The FFA honored Michael Bonnewell, the district superintendent; Leslie Stauss, high school principal; and Mary Leto, the assistant superintendent.

The state FFA also bestowed two honorary degrees to politicians who the organization said have been advocates for agriculture. State Sen. George Maziarz, who represents all of Orleans County, was given an Empire Degree. He is regularly recognized as a “Friend of Agriculture” by New York Farm Bureau.

U.S. Sen. Charles Schumer, D-Brooklyn, also was honored by the FFA, although he was unable to accept the award in person. Schumer attended the convention in 2007, the last time Albion hosted the event.

He frequently is in the area, visiting fruit and dairy farms. He is a key leader of the immigration initiative in Congress that would increase the number of legal foreign workers for agriculture, an issue that farm organizations say is a top priority.