New restaurant opens Friday at Point Breeze
POINT BREEZE – It’s opening day on Friday for a new restaurant at Point Breeze. Tiffany Keiffer will be serving take-outs at 928 Point Breeze Rd.
Keiffer named the restaurant for her-9-year-old son, Hayden. The diner was most recently the Breeze Inn Again.
Two items on the menu are also named for Hayden. There’s Hayden’s Skillet, which is like a garbage plate, and Hayden’s Stuffed Shakes, a milkshake that includes topping of candy, cookies or Nutella.
Keiffer said the diner is at a great location at the end of Route 98, one of the last buildings before Lake Ontario. While she has worked in recent months to get the building ready, repainting the interior, replacing floor tiles and doing an extensive cleaning, she saw lots of traffic with people coming to the lake.
“I’m looking forward to serving the community and getting more business to the area,” she said today.
The fishermen, in particular, are up early. Keiffer plans to open the diner at 4:30 in the morning later in the season to accommodate that crowd. She will have a hot breakfast ready to go, even before the sun comes up.
For now the hours will be 8 a.m. to 2 p.m. Except on Fridays, when she will stay open until 8 p.m. Those days she will be serving fish fries, in addition to the regular menu for breakfast and lunch.
Hayden’s Diner also serves ice cream from a side of the building. Keiffer will have the ice cream window open from 4 to 8 p.m. each day.
Keiffer also works as a bar tender at the Elk’s Lodge in Albion and is the bar manager Lures Restaurant in Kendall.
For more information on Hayden’s, call (585) 682-6074.