Find us on Facebook


Provided photo: From left, include students in the Orleans/Niagara BOCES food service program: Noel Mireles, Karina Bellan, Rebecca Fugate, Jonathan Cooper, Misty Mullens, Ann Farey, Jessica Kronenberg (teacher), Jonathan Hockenberry, Samantha Johnson. They are making red velvet Oreo pops.

Both comments and trackbacks are currently closed.